Lamberts pea protein
Lamberts Pea Protein is a highly concentrated protein product sourced from yellow peas. The extraction and purification process raise the protein content from the normal level of 6% in fresh peas to 80% in this product. This unique process produces protein that is highly soluble and therefore easy to digest and absorb.
We specifically chose peas as the source of protein because the amino acid profile is excellent – it is rich in ‘branched chain amino acids’ (leucine, isoleucine and valine) and is richer in arginine than any other commercially available protein. Arginine is involved in the immune system response to challenges and also plays a part in weight control. It also means that it is free from wheat, gluten, dairy products, eggs, soya and animal products.
The powder has a mild, pleasant, slightly savoury taste so it is perfect for adding to soup or sprinkled on cereal. It can also be blended with fruit such as a banana to make a fruit smoothie.
- For helping sports enthusiasts increase muscle mass.
- For low appetites and supplementing vegetarian/ vegan diets.
- Helping recovery from illness.
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